An edition of Exploring kitchen science
(2015)
Exploring kitchen science
30+ edible experiments & kitchen activities
by Lucie Parker
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"Join the world-famous Exploratorium on a curious and tasty expedition through your kitchen, where you'll learn to flash-freeze ice cream with way-cool dry ice, create dyes with your favorite fruits and veggies, see your food glow in the dark, whip up oobleck, and more!"--Page 4 of cover.
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Previews available in: English
| Edition | Availability |
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1
Exploring kitchen science: 30+ edible experiments & kitchen activities
2015, Weldon Owen
in English
1616288000 9781616288006
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Book Details
Table of Contents
How to Use This Book
Tool Kit
A Word for Parents
Abou tthe Exploratorium
Food Science Basics
Kitchen Experiments
Water
Spices
Salt
Index
Activity Credits and Acknowledgments
Image Credits.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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| June 2, 2022 | Created by ImportBot | import new book |