A taste of Israel
from classic Litvak to modern Israeli
by Nida Degutienė
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Available for the first time in English, A Taste of Israel describes the food through the eyes of a foreigner and non-Jew, who was lucky enough to become part of that Jewish community. Chapters are divided into the usual arrangement of appetisers, starters, mains and desserts, but there are also sections on the different religious festivals, as well as detailed information of what constitutes 'kosher'. All the well-known classics are there, such as Gefilte fish, Knaidlach, Latkes and Challah, and more, in the 100 plus recipes, whether traditional or modern.
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A taste of Israel: from classic Litvak to modern Israeli
2015, Struik Lifestyle
in English
143230562X 9781432305628
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Edition Notes
Includes index.
Translated from the Lithuanian by Medeinė Tribinevičius.
Originally published in Lithuania in 2014 as Zraelio skoniai. Šventės ir kasdiena.
Translated from the Lithuanian by Medeinė Tribinevičius.
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| July 17, 2024 | Edited by ImportBot | import existing book |
| August 2, 2022 | Created by ImportBot | import new book |