An edition of Set (2014)

Set

St. Clair College Professional Cooking for Canadian Chefs 8e and Professional Baking 6e Wiley e-Text Reg Card with WileyPLUS Card and Method Cards

by

Set
Wayne Gisslen, Wayne Gisslen
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Last edited by ImportBot
October 19, 2022 | History
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An edition of Set (2014)

Set

St. Clair College Professional Cooking for Canadian Chefs 8e and Professional Baking 6e Wiley e-Text Reg Card with WileyPLUS Card and Method Cards

by

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Publish Date
Publisher
Wiley & Sons, Incorporated, John
Language
English

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Edition Availability
Cover of: Set
Set: St. Clair College Professional Cooking for Canadian Chefs 8e and Professional Baking 6e Wiley e-Text Reg Card with WileyPLUS Card and Method Cards
2016, Wiley & Sons, Incorporated, John
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: Set
Set: Humber Only Professional Baking, Sixth Edition with Method Cards and WileyPLUS Card
2016, Wiley & Sons, Incorporated, John
in English
Libraries near you: WorldCat
Cover of: Set
Set: SGEI Culinary Gisslen Prof Cooking and Baking
2014, Wiley & Sons, Incorporated, John
in English
Libraries near you: WorldCat

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Book Details

The Physical Object

Weight
0.064

ID Numbers

Open Library
OL40025040M
ISBN 13
9781119320333

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October 19, 2022 Created by ImportBot import new book