An edition of Set (2015)

Set

Professional Cooking for Canadian Chefs 8th Edition with Visualizing Nurtition, Canadian Edition, Student Study Guide 8e and WileyPLUS Card

Set
Wayne Gisslen, Wayne Gisslen
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Last edited by ImportBot
October 19, 2022 | History
An edition of Set (2015)

Set

Professional Cooking for Canadian Chefs 8th Edition with Visualizing Nurtition, Canadian Edition, Student Study Guide 8e and WileyPLUS Card

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Publish Date
Language
English

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Edition Availability
Cover of: SET
SET: Culinary Math, Fourth Edition and Professional Cooking, Eighth Canadian Edition with Study Guide
2016, Wiley & Sons, Incorporated, John
in English
Cover of: Set
Set: Professional Cooking for Canadian Chefs, Eighth Edition Wiley e-Text with WileyPLUS
2015, Wiley & Sons, Incorporated, John
in English
Cover of: Set

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Book Details


The Physical Object

Weight
5.032

ID Numbers

Open Library
OL40112462M
ISBN 13
9781119193760

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Better World Books record

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October 19, 2022 Created by ImportBot import new book