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Previews available in: English
Subjects
Vegetarian cookery, Ecology, Vegetarian cookingEdition | Availability |
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Eco-cuisine: an ecological approach to gourmet vegetarian cooking
1995, Ten Speed Press
in English
0898156351 9780898156355
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Book Details
Edition Notes
Includes bibliographical references (p. 269-271) and index.
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The Physical Object
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March 2, 2020 | Edited by MARC Bot | remove fake subjects |
January 26, 2019 | Edited by ImportBot | import existing book |
August 8, 2011 | Edited by ImportBot | import new book |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |