An edition of The classic cuisine of the Italian Jews
(1981)
The classic cuisine of the Italian Jews
traditional recipes and menus and a memoir of a vanished way of life
1st ed.
by Edda Servi Machlin
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Subjects
Cookery, Italian, Cookery, Jewish, Italian Cookery, Jewish Cookery, Jews, Social life and customs, Italian Cooking, Jewish cookingPlaces
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The classic cuisine of the Italian Jews: traditional recipes and menus and a memoir of a vanished way of life
1981, Everest House Publishers
in English
- 1st ed.
0896960897 9780896960893
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Includes indexes.
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| May 19, 2019 | Edited by MARC Bot | import existing book |
| December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| February 7, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |