An edition of American game cooking (1991)

American game cooking

a contemporary guide to preparing farm-raised game birds and meats

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Last edited by ImportBot
August 18, 2020 | History
An edition of American game cooking (1991)

American game cooking

a contemporary guide to preparing farm-raised game birds and meats

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
288

Buy this book

Previews available in: English

Book Details


Edition Notes

Includes bibliographical references and index.
"Produced in association with Fetzer Vineyards."
"Aris books."

Published in
Reading, Mass

Classifications

Dewey Decimal Class
641.6/91
Library of Congress
TX751 .A79 1991, TX751.A79 1991

The Physical Object

Pagination
xii, 288 p. :
Number of pages
288

ID Numbers

Open Library
OL1530632M
Internet Archive
americangamecook00ashj
ISBN 10
020157005X
LCCN
91008040
OCLC/WorldCat
23178698
Library Thing
2142721
Goodreads
1849256

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History

Download catalog record: RDF / JSON
August 18, 2020 Edited by ImportBot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
July 22, 2017 Edited by Mek adding subject: In library
July 30, 2014 Edited by ImportBot import new book
December 10, 2009 Created by WorkBot add works page