An edition of What Einstein Told His Cook (2002)

What Einstein Told His Cook

Kitchen Science Explained

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Cover of: What Einstein Told His Cook by Robert L. Wolke, Robert L. Wolke
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  • ★★★ ★ 3.5 (2 ratings) ·
  • 23 Want to read
  • 2 Currently reading
  • 2 Have read
Notes

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Last edited by ImportBot
December 19, 2023 | History
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An edition of What Einstein Told His Cook (2002)

What Einstein Told His Cook

Kitchen Science Explained

by

  • ★★★ ★ 3.5 (2 ratings) ·
  • 23 Want to read
  • 2 Currently reading
  • 2 Have read

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Publish Date
Publisher
W. W. Norton & Company, W.W. Norton & Co.
Language
English
Pages
350

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Previews available in: English

Subjects

Science, Cooking, Cookery, Miscellanea, Science, miscellanea, Science--miscellanea, Tx652 .w643 2002, 641.5
Edition Availability
Cover of: What Einstein Told His Cook
What Einstein Told His Cook: Kitchen Science Explained
2010, Norton & Company, Incorporated, W. W.
in English
Libraries near you: WorldCat
Cover of: What Einstein Told His Cook
What Einstein Told His Cook: Kitchen Science Explained
Aug 14, 2008, Wolke, Robert L./ Parrish, Marlene (CON), W. W. Norton & Company
paperback
Libraries near you: WorldCat
Cover of: Ma ling shu zheng jiu le yi guo tang?
Ma ling shu zheng jiu le yi guo tang?: 136 ge chu fang li de ke xue mi ti
2007, Lian pu chu ban, Cheng bang wen hua shi ye gu fen you xian gong si
in Chinese - Chu ban
Libraries near you: WorldCat
Cover of: What Einstein Told His Cook
What Einstein Told His Cook: Kitchen Science Explained
May 2002, W. W. Norton & Company, W.W. Norton & Co.
in English
Libraries near you: WorldCat
Cover of: Aiyinsitan de chu fang
Aiyinsitan de chu fang: xin shi ji chu fang de ke xue jie da
2002, Lian pu chu ban
in Chinese - Chu ban
Libraries near you: WorldCat

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Book Details

First Sentence

"OF OUR FIVE CLASSICALLY recognized senses-touch, hearing, vision, smell, and taste-only the last two are purely chemical in nature, that is, they can detect actual chemical molecules."

Classifications

Library of Congress
TX652 .W643 2002, TX652, TX652 .W643 2008

ID Numbers

Open Library
OL7450903M
Internet Archive
whateinsteintold00wolk
ISBN 10
0393011836
ISBN 13
9780393011838
LCCN
2002001708
OCLC/WorldCat
316422789
Library Thing
3130
Goodreads
17290

Source records

amazon.com record
Library of Congress MARC record
Library of Congress MARC record
Internet Archive item record
marc_openlibraries_phillipsacademy MARC record
Better World Books record
Library of Congress MARC record
Internet Archive item record
Internet Archive item record
marc_nuls MARC record
ISBNdb

Excerpts

OF OUR FIVE CLASSICALLY recognized senses-touch, hearing, vision, smell, and taste-only the last two are purely chemical in nature, that is, they can detect actual chemical molecules.
added anonymously.

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History

Download catalog record: RDF / JSON
December 19, 2023 Edited by ImportBot import existing book
August 27, 2020 Edited by ImportBot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
July 22, 2017 Edited by Mek adding subject: In library
December 10, 2009 Created by WorkBot add works page