Hospitality and food best and worst

how to succeed in the food and hotel business

2nd ed.

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Last edited by ImportBot
December 4, 2022 | History

Hospitality and food best and worst

how to succeed in the food and hotel business

2nd ed.

A practical guide, (part text-book, part critical exploration) to the best and worst in food, beverage service, and hospitality business. Authoritative, informative and so much fun. In-depth analyses of the success in hospitality, leadership, the making of the perfect general manager, and the tyrant bosses. Academic in nature, but full of anecdotes, the bizarre and the humor of the world of hospitality.

Publish Date
Language
English
Pages
400

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Previews available in: English

Edition Availability
Cover of: Hospitality and food best and worst
Hospitality and food best and worst: how to succeed in the food and hotel business
2007, American Hospitality Institute
in English - 2nd ed.

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Book Details


Table of Contents

Probing quality in hospitality
Quality inspection
Hospitality quality standards
The in-house talent search
The step by step guide to excellent guest service
Basic tables set-up
Restaurant floor manager responsiblities and duties
Wait staff
Self assessment
Ten things that bad managers do
Ten things VPs never say
Battling against a bad boss
What makes a boss a bully
The fear syndrome
On complaints
Hospitality leadership
Learn from the pros
Five tips to improve hotel customer service with user generated reviews
Profiling your target growth accounts
Reading consumers' minds: Next generation market ... Intelligence and targeted advertising
Sales management-The buck stops here
The new face and trends in modern hospitality
Food
World's best food shops
The world's best food markets
The 8 best islands for food
The world's healthiest foods
The best food for runners
The world's most dangerous food
World's most outrageous room service dishes
Food, nutrition, calories, fat statistics
The new list of the world's best wine
World's best cities, leisure-travel, hotels, spas
Top 50 hotel companies
The world's largest hotels companies
Hotels corporate 300
US hotel performance data
International hotel performance data
Big deals of 2007
Hot openings 2008
World's best casinos
World hoteliers awards
World's top 15 destination spas
Hospitality statistics
Tourism and leisure
Hospitlaity humor
Hospitality glossary and terminology
Culinary glossary and terminology
American hospitality institute.

Edition Notes

Includes bibliographical references.

Published in
New York

Classifications

Library of Congress
TX911 .D45 2007

The Physical Object

Pagination
400 pages
Number of pages
400

Edition Identifiers

Open Library
OL42872300M
Internet Archive
hospitalityfoodb0000dela
ISBN 10
1434819698
ISBN 13
9781434819697
OCLC/WorldCat
228105898

Work Identifiers

Work ID
OL31211812W

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December 4, 2022 Created by ImportBot import new book