An edition of Il Salento in cucina (1995)

Il Salento in cucina

pesce e specialità marinare in 300 ricette tradizionali

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Il Salento in cucina
Antonio Edoardo Foscarini
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Last edited by MARC Bot
November 22, 2020 | History
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An edition of Il Salento in cucina (1995)

Il Salento in cucina

pesce e specialità marinare in 300 ricette tradizionali

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Congedo
Language
Italian
Pages
175

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Subjects
Cookery, Cookery (Fish), Cookery (Seafood), Cookery, Italian, Italian Cookery, Southern style, Cooking (Fish), Cooking (Seafood), Cooking, Italian Cooking
Places
Italy, Salento

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Edition Availability
Cover of: Il Salento in cucina
Il Salento in cucina: pesce e specialità marinare in 300 ricette tradizionali
1995, Congedo
in Italian
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes indexes.

Published in
Galatina

Classifications

Dewey Decimal Class
641.6/92/094575
Library of Congress
TX747 .F6 1995

The Physical Object

Pagination
175 p. :
Number of pages
175

ID Numbers

Open Library
OL927384M
ISBN 10
8880860607
LCCN
95226832
OCLC/WorldCat
34745826
Goodreads
4217127

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON
November 22, 2020 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
February 12, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page