An edition of Directions for cookery in its various branches
(1838)
Directions for cookery, in its various branches
Fifty-sixth edition, thoroughly revised with additions.
by Eliza Leslie
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Subjects
Cooking, Formulas, recipes, CookbooksShowing 14 featured editions. View all 14 editions?
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01
Directions for cookery, in its various branches
1856, Henry Carey Baird
in English
- Fifty-sixth edition, thoroughly revised with additions.
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02
Directions for cookery, in its various branches
1853, Henry Carey Baird
in English
- Forty-ninth edition / thoroughly revised, with additions.
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03
Directions for cookery, in its various branches
1853, Henry Carey Baird
in English
- Forty-eighth edition / thoroughly revised, with additions.
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04
Directions for cookery in its various branches
1847, Carey & Hart
in English
- Twenty-eighth edition, with improvement, supplementary receipts, and a new appendix.
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05
Directions for cookery in its various branches
1845, Carey & Hart
in English
- Twentieth edition, with improvements, supplementary receipts, and a new appendix.
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06
Directions for cookery in its various branches
1845, Carey & Hart
in English
- Twenty-third edition, with improvements, supplementary receipts, and a new appendix.
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07
Directions for cookery in its various branches
1844, Carey & Hart
in English
- Twentieth edition, with improvements, supplementary receipts, and a new appendix.
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zzzz
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08
Directions for cookery in its various branches
1843, Carey & Hart
in English
- Eighteenth edition, with improvements and supplementary receipts.
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09
Directions for cookery, in its various branches
1842, Carey & Hart
in English
- Fifteenth edition, with improvements and supplementary receipts.
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10
Directions for cookery in its various branches
1841, Carey & Hart
in English
- Twelfth edition, with improvements and supplementary receipts.
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11
Directions for cookery in its various branches
1841, Carey & Hart
in English
- Thirteenth edition, with improvements and supplementary receipts.
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12
Directions for cookery, in its various branches
1839, E.L. Carey & A. Hart, Chestnut Street
in English
- Seventh edition, with improvements and supplementary receipts.
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13
Directions for cookery in its various branches
1838, E.L. Carey & A. Hart
in English
- Third edition, with improvements and supplementary receipts.
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14
Directions for cookery in its various branches
1838, E.L. Carey & A. Hart
in English
- Fourth edition, with improvements and supplementary receipts.
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Book Details
Edition Notes
Reproduction of the original from American Antiquarian Society.
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| December 12, 2022 | Created by MARC Bot | import new book |