An edition of U.S. fruit and vegetable consumption (2004)

U.S. fruit and vegetable consumption

who, what, where, and how much

by Biing-Hwan Lin

0 Ratings
0 Want to read
0 Currently reading
0 Have read

Biing-Hwan Lin

Not in Library

My Reading Lists:

Use this Work

Create a new list

0 Ratings
0 Want to read
0 Currently reading
0 Have read

Check nearby libraries

WorldCat

Buy this book

Last edited by MARC Bot

December 13, 2022 | History

Edit

An edition of U.S. fruit and vegetable consumption (2004)

U.S. fruit and vegetable consumption

who, what, where, and how much

by Biing-Hwan Lin

0 Ratings
0 Want to read
0 Currently reading
0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date

2004

Publisher

U.S. Dept. of Agriculture, Economic Research Service

Language

English

Check nearby libraries

WorldCat

Buy this book

Showing 1 featured edition. View all 1 editions?

Edition	Availability
1 U.S. fruit and vegetable consumption: who, what, where, and how much 2004, U.S. Dept. of Agriculture, Economic Research Service electronic resource : in English	aaaa Not in Library Libraries near you: WorldCat

Add another edition?

Book Details

Edition Notes

Title from title screen (viewed on Oct. 24, 2005).

"October 2004."

Includes bibliographical references.

Published in: Washington, D.C.]
Series: Agriculture information bulletin -- no. 792-2, Agriculture information bulletin -- no. 792-2.

The Physical Object

Format: [electronic resource] :
Pagination: 1 online resource (2 p.)

ID Numbers

Open Library: OL43987738M
OCLC/WorldCat: 62137804

Source records

harvard_bibliographic_metadata record

Community Reviews (0)

Feedback?

No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Created December 13, 2022
1 revision

Download catalog record: RDF / JSON

December 13, 2022

Created by MARC Bot

import new book

U.S. fruit and vegetable consumption

who, what, where, and how much

by Biing-Hwan Lin