An edition of La cioccolata dei missionari (2019)

La cioccolata dei missionari

bestiame, frumento e l'eredità di padre Kino nel Messico settentrionale e in Arizona : soria e ricette

by

La cioccolata dei missionari
Elisabetta Giacon Arlanch, Eli ...
Locate

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Check nearby libraries

Buy this book

Last edited by MARC Bot
December 16, 2022 | History
Edit
An edition of La cioccolata dei missionari (2019)

La cioccolata dei missionari

bestiame, frumento e l'eredità di padre Kino nel Messico settentrionale e in Arizona : soria e ricette

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Edizioni Osiride
Language
Italian
Pages
159

Check nearby libraries

Buy this book

Subjects

Indians of Mexico, Agriculture, Indians of North America, Food, History, Food habits, Ethnic relations, Mexican Cooking, Jesuits

People

Eusebio Francisco Kino (1644-1711)

Places

Arizona, Pimería Alta (Mexico and Ariz.), North America
Edition Availability
Cover of: La cioccolata dei missionari
La cioccolata dei missionari: bestiame, frumento e l'eredità di padre Kino nel Messico settentrionale e in Arizona : soria e ricette
2019, Edizioni Osiride
in Italian

Add another edition?

Book Details

Edition Notes

Includes bibliographical references (pages 143-147) and index.

Published in
Rovereto

Classifications

Library of Congress
F1219.3.A35 G53 2019

The Physical Object

Pagination
159 pages
Number of pages
159

ID Numbers

Open Library
OL44068642M
ISBN 13
9788874982967
OCLC/WorldCat
1138924504

Source records

marc_columbia MARC record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
December 16, 2022 Created by MARC Bot import new book