An edition of De la terre à l'assiette (2020)

De la terre à l'assiette

50 questions essentielles sur l'agriculture et l'alimentation

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De la terre à l'assiette
M. Dufumier, M. Dufumier
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Last edited by MARC Bot
December 16, 2022 | History
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An edition of De la terre à l'assiette (2020)

De la terre à l'assiette

50 questions essentielles sur l'agriculture et l'alimentation

by

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Publish Date
Publisher
Allary Éditions
Language
French
Pages
233

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Subjects

Agriculture, Alternative agriculture
Edition Availability
Cover of: De la terre à l'assiette
De la terre à l'assiette: 50 questions essentielles sur l'agriculture et l'alimentation
2020, Allary Éditions
in French

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Book Details

Edition Notes

Includes bibliographical references (pages 233-234)

Published in
Paris
Copyright Date
2020

Classifications

Library of Congress
S419 .D84 2020

The Physical Object

Pagination
233 pages
Number of pages
233

ID Numbers

Open Library
OL44072045M
ISBN 10
2370733128
ISBN 13
9782370733122
OCLC/WorldCat
1142983987

Source records

marc_columbia MARC record

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December 16, 2022 Created by MARC Bot import new book