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Subjects
Food service management, Food serviceShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
The Winning Foodservice Manager: Strategies for Doing More With Less
October 1990, Achievement Publishers
Hardcover
in English
- 2nd edition
0962791393 9780962791390
|
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2
The winning foodservice manager: strategies for doing more with less
1989, Aspen Publishers
in English
0834200392 9780834200395
|
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Libraries near you:
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Feedback?January 17, 2023 | Edited by ImportBot | import existing book |
February 13, 2010 | Edited by WorkBot | add more information to works |
December 10, 2009 | Created by WorkBot | add works page |