Manāfi‘ al-aghdhiyah wa-daf‘ maḍārrihā

Manāfi‘ al-aghdhiyah wa-daf‘ maḍārrihā
Abū Bakr Muḥammad ibn Zakarīyā ...
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Last edited by MARC Bot
December 17, 2022 | History

Manāfi‘ al-aghdhiyah wa-daf‘ maḍārrihā

[A treatise on the good and evil properties of different kinds of food, and on the proper means of removing harm arising from the use of any of them. Accompanied, on the margin, by a popular compendium of hygienics by Ibn Sīnā, entitled : al-Maqālat fi tadāruk al-khaṭa’ fī al-tadbīr al-ṭibbī.].

Publish Date
Language
Arabic
Pages
68

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Book Details


Edition Notes

Reproduction of the original from The British Library.

Electronic reproduction. Andover, Hants. UK : Cengage Learning, 2015-2017 (Early Arabic Printed Books from the British Library, 1473-1900). Available via the World Wide Web. Access limited by licensing agreements.

Published in
Miṣr
Series
Early Arabic Printed Books from the British Library, Early Arabic Printed Books from the British Library
Other Titles
Kitab manāfi‘ al-aghdhiyah wa-daf‘ maḍārrihā li-Awḥad al-Ḥukamāʼ Abī Bakr al-Rāzī wa-bi-hāmishihi kitāb Daf‘ al-maḍārr al-kullīyah ʻan al-abdān al-insānīyah bi-tadāruk anwāʻ khaṭa’ al-tadbīr lil-shaykh al-Raʼīs Abī ‘Alī al-shahīr bi-Ibn Sīnā

The Physical Object

Pagination
1 online resource (iv, 68 pages)
Number of pages
68

Edition Identifiers

Open Library
OL44204801M

Work Identifiers

Work ID
OL32428860W

Source records

marc_columbia MARC record

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December 17, 2022 Created by MARC Bot import new book