An edition of Kŭndae ŭi mat kwa konggan ŭi t'ansaeng (2016)

Kŭndae ŭi mat kwa konggan ŭi t'ansaeng

The birth of modern taste and space seen through Japanese and Korean bakeries

Ch'op'an

by

Kŭndae ŭi mat kwa konggan ŭi t'ansaeng
Semina O, Semina O
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Last edited by MARC Bot
December 19, 2022 | History
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An edition of Kŭndae ŭi mat kwa konggan ŭi t'ansaeng (2016)

Kŭndae ŭi mat kwa konggan ŭi t'ansaeng

The birth of modern taste and space seen through Japanese and Korean bakeries

Ch'op'an

by

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Publish Date
Publisher
Minsogwŏn
Language
Korean
Pages
134

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Subjects

History, Bakeries, Isŏngdang (Bakery)

Places

Korea (South), Kunsan-si
Edition Availability
Cover of: Kŭndae ŭi mat kwa konggan ŭi t'ansaeng
Kŭndae ŭi mat kwa konggan ŭi t'ansaeng: The birth of modern taste and space seen through Japanese and Korean bakeries
2016, Minsogwŏn
in Korean - Ch'op'an

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Book Details

Edition Notes

Includes bibliographical references (pages 125-129) and index.

In Korean, with abstract in English.

Published in
Sŏul-si
Series
Minsogwŏn haksul mun'go -- 024, Minsogwŏn haksul mun'go -- 24.
Other Titles
Birth of modern taste and space seen through Japanese and Korean bakeries

Classifications

Library of Congress
HD9057.K64 I866 2016

The Physical Object

Pagination
134 pages
Number of pages
134

ID Numbers

Open Library
OL44488316M
ISBN 10
8928506670
ISBN 13
9788928506675
LCCN
2016486284
OCLC/WorldCat
975175381

Source records

marc_columbia MARC record

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December 19, 2022 Created by MARC Bot import new book