An edition of Food Properties (1995)

Food Properties

Database 2.0, Windows

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Food Properties
R. Paul Singh, R. Paul Singh
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Last edited by ImportBot
September 15, 2021 | History
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An edition of Food Properties (1995)

Food Properties

Database 2.0, Windows

by

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Publish Date
Publisher
Crc Pr I Llc
Language
English
Pages
10

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Subjects

Food, composition, Food, analysis
Edition Availability
Cover of: Food Properties
Food Properties: Database 2.0, Windows
April 18, 1995, Crc Pr I Llc
Hardcover in English

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Book Details

The Physical Object

Format
Hardcover
Number of pages
10
Dimensions
10.5 x 7.5 x 1.5 inches
Weight
12 ounces

Edition Identifiers

Open Library
OL11559276M
ISBN 10
0849307651
ISBN 13
9780849307652
OCLC/WorldCat
34548323

Work Identifiers

Work ID
OL3285301W

Source records

Better World Books record

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History

Download catalog record: RDF / JSON
September 15, 2021 Edited by ImportBot import existing book
February 13, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page