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Subjects
Food service, Management, Hospitals, DieteticsEdition | Availability |
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1
Nutrition and food services for integrated health care: a handbook for leaders
1997, Aspen Publishers
in English
0834207605 9780834207608
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Book Details
Edition Notes
Includes bibliographical references and index.
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April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
February 13, 2010 | Edited by WorkBot | add more information to works |
December 10, 2009 | Created by WorkBot | add works page |