An edition of Le indicazioni di qualità degli alimenti
(2009)
Le indicazioni di qualità degli alimenti
diritto internazionale ed europeo
by Benedetta Ubertazzi
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Subjects
Food, Labeling, Law and legislation, Quality, Appellations d'origine, Indications géographiques, Traçabilité, Sécurité alimentaire, Contrôle des produits alimentaires, Législation alimentaire, Droit des marques, UE/CE Droit, Droit international, ADPIC = Accord général sur les aspects des droits de propriété intellectuelle liés au commercePlaces
European Union countries, EuropeShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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Le indicazioni di qualità degli alimenti: diritto internazionale ed europeo
2009, Giuffrè editore
in Italian
881414611X 9788814146114
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Book Details
Edition Notes
Texts in English, Italian or Spanish.
Includes bibliographical references.
Italian, Spanish, English.
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| January 1, 2023 | Created by MARC Bot | import new book |