An edition of The joy of cooking (1969)

The joy of cooking

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The joy of cooking
Irma von Starkloff Rombauer, I ...
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Last edited by MARC Bot
January 1, 2023 | History
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An edition of The joy of cooking (1969)

The joy of cooking

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Publish Date
Publisher
The Cookery Book Club
Language
English
Pages
849

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Subjects

American Cooking
Edition Availability
Cover of: The joy of cooking
The joy of cooking
1969, The Cookery Book Club
in English

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Book Details

Edition Notes

Includes index.

Published in
London

The Physical Object

Pagination
849 p.
Number of pages
849

Edition Identifiers

Open Library
OL45236501M
OCLC/WorldCat
59739660

Work Identifiers

Work ID
OL33333482W

Source records

harvard_bibliographic_metadata record

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January 1, 2023 Created by MARC Bot import new book