In most technical disciplines the elucidation of concepts by some common ground symbolism, such as mathematics, serves as a prelude to establishing definitions.
An edition of Fenaroli's Handbook of Flavor Ingredients
(1994)
Fenaroli's Handbook of Flavor Ingredients
3RD edition
by George A. Burdock
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Last edited by AMillarBot
January 5, 2011 | History
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Publish Date
November 1994
Publisher
Crc Pr I Llc
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Fenaroli's Handbook of Flavor Ingredients
November 1994, Crc Pr I Llc
Hardcover
- 3RD edition
9996317714 9789996317712
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Book Details
First Sentence
"In most technical disciplines the elucidation of concepts by some common ground symbolism, such as mathematics, serves as a prelude to establishing definitions."
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Two Volume Set
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| January 5, 2011 | Edited by AMillarBot | move edition notes from title to notes field (Two Volume Set) |
| February 13, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |