An edition of Consumers' perceptions of and responses to the use of underutilized fish species in hot dogs

Consumers' perceptions of and responses to the use of underutilized fish species in hot dogs

by

Consumers' perceptions of and responses to th ...
James C. Anderson, James C. An ...
Locate

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Buy this book

Last edited by WorkBot
February 13, 2010 | History
Edit
An edition of Consumers' perceptions of and responses to the use of underutilized fish species in hot dogs

Consumers' perceptions of and responses to the use of underutilized fish species in hot dogs

by

This work doesn't have a description yet. Can you add one?

Publisher
Michigan Sea Grant Program
Pages
20

Buy this book

Subjects

Frankfurters, Fish as food
Edition Availability
Cover of: Consumers' perceptions of and responses to the use of underutilized fish species in hot dogs
Consumers' perceptions of and responses to the use of underutilized fish species in hot dogs
Publish date unknown, Michigan Sea Grant Program

Add another edition?

Book Details

Edition Notes

SHORT ANALYTIC RECORD, NO OCLC COPY, 6-2004.

Published in
[Ann Arbor, Mich.?]
Series
MICHU-SG -- 77-201., Technical report -- no. 56., Technical report (Michigan Sea Grant Program) -- no. 56.

The Physical Object

Pagination
20 p. :
Number of pages
20

ID Numbers

Open Library
OL16109184M

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
February 13, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page