An edition of La cucina della terra di Cormòns
(1992)
La cucina della terra di Cormòns
dal ricettario ottocentesco della baronessa Marianna Locatelli
by Locatelli, Marianna baronessa.
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Subjects
Cookery, Cookery, Italian, History, Italian Cookery, Social life and customs, Italian Cooking, CookingPlaces
Cormons, Cormons (Italy), ItalyTimes
19th century| Edition | Availability |
|---|---|
1
La cucina della terra di Cormòns: dal ricettario ottocentesco della baronessa Marianna Locatelli
1992, Edizioni della Laguna
in Italian
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| November 17, 2020 | Edited by MARC Bot | import existing book |
| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| February 13, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |