An edition of Clostridium Botulinum (1998)

Clostridium Botulinum

A Practical Approach to the Organism and Its Control in Foods

by and

Cover of: Clostridium Botulinum by Chris Bell, A. Kyriakides, Chris Bell, A. Kyriakides
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Last edited by ImportBot
March 18, 2023 | History
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An edition of Clostridium Botulinum (1998)

Clostridium Botulinum

A Practical Approach to the Organism and Its Control in Foods

by and

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Publish Date
Publisher
Wolters Kluwer Legal & Regulatory U.S.
Language
English
Pages
96

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Subjects

Botulism, Food, microbiology, Clostridium botulinum
Edition Availability
Cover of: Clostridium botulinum
Clostridium botulinum: una aproximación práctica al microorganismo y su control en los alimentos
Mar 01, 2005, Editorial Acribia, S.A.
paperback
Cover of: Clostridium Botulinum
Clostridium Botulinum: A Practical Approach to the Organism and Its Control in Foods
1998, Wolters Kluwer Legal & Regulatory U.S.
in English

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Book Details

The Physical Object

Pagination
96
Number of pages
96
Weight
0.333

ID Numbers

Open Library
OL46008138M
ISBN 13
9780751404616

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Better World Books record
amazon.com record

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March 18, 2023 Edited by ImportBot import existing book
January 17, 2023 Created by ImportBot import new book