An edition of Instructor's Guide to Good Food (1997)

Guide to Good Food

Instructor's Guide

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Last edited by ImportBot
February 2, 2023 | History
An edition of Instructor's Guide to Good Food (1997)

Guide to Good Food

Instructor's Guide

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
250

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Edition Availability
Cover of: Guide to Good Food
Guide to Good Food: Instructor's Guide
September 1997, Goodheart-Wilcox Publisher
Paperback in English

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Book Details


The Physical Object

Format
Paperback
Number of pages
250

ID Numbers

Open Library
OL12161890M
ISBN 10
156637247X
ISBN 13
9781566372473
OCLC/WorldCat
43643411

Source records

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February 2, 2023 Created by ImportBot import existing book