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Subjects
Food industry and trade, Food additives, Standards, United StatesPlaces
United StatesShowing 3 featured editions. View all 3 editions?
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1
Eater's digest: the consumer's factbook of food additives.
1976, Anchor Books
in English
- Updated [ed.]
038505341X 9780385053419
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2
Eater's digest: the consumer's factbook of food additives [by] Michael F. Jacobson. Foreword by Jean Mayer.
1972, Doubleday
in English
- [1st ed.]
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Book Details
Edition Notes
Previous ed. 1972.
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Feedback?February 14, 2010 | Edited by WorkBot | add more information to works |
December 10, 2009 | Created by WorkBot | add works page |