An edition of Pura fermentación (2012)

Pura fermentación

Todo el sabor, el valor nutricional y el arte que encierra la elaboración de alimentos vivos

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Last edited by ImportBot
March 17, 2023 | History
An edition of Pura fermentación (2012)

Pura fermentación

Todo el sabor, el valor nutricional y el arte que encierra la elaboración de alimentos vivos

  • 1 Want to read

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Publish Date
Publisher
Gaia Ediciones
Pages
256

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Edition Availability
Cover of: Pura fermentación

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Book Details


Edition Notes

Source title: Pura fermentación: Todo el sabor, el valor nutricional y el arte que encierra la elaboración de alimentos vivos (Nutrición y Salud) (Spanish Edition)

The Physical Object

Format
paperback
Number of pages
256

ID Numbers

Open Library
OL47164360M
ISBN 10
8484454576
ISBN 13
9788484454571

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March 17, 2023 Created by ImportBot import new book