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Subjects
Casein, Fat, Milk proteinsShowing 1 featured edition. View all 1 editions?
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Összefüggések a tehéntej fehérje-kazein, zsir-kazein, valamint zsir-és fehérjetartalma között
1968, Agrártudományi Egyetem
in Hungarian
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Book Details
Edition Notes
Title on p. 2 of cover: Correlations between the protein-casein, fat-casein, fat and protein contents od the cows milk.
Text in Hungarian, with summaries in Russian, English, and German.
Includes bibliographical references (p. 27-28)
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Feedback?May 27, 2023 | Created by MARC Bot | import new book |