An edition of Quantitative Untersuchungen über den Adaptationsvorgang im Bereich des Geschmackssinnes (1936)

Quantitative Untersuchungen über den Adaptationsvorgang im Bereich des Geschmackssinnes

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Quantitative Untersuchungen über den Adaptati ...
Rudolf Krüger, Rudolf Krüger
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Last edited by MARC Bot
November 28, 2023 | History
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An edition of Quantitative Untersuchungen über den Adaptationsvorgang im Bereich des Geschmackssinnes (1936)

Quantitative Untersuchungen über den Adaptationsvorgang im Bereich des Geschmackssinnes

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Publish Date
Publisher
Pfau
Language
German
Pages
16

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Edition Availability
Cover of: Quantitative Untersuchungen über den Adaptationsvorgang im Bereich des Geschmackssinnes
Quantitative Untersuchungen über den Adaptationsvorgang im Bereich des Geschmackssinnes
1936, Pfau
in German

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Book Details

Edition Notes

Thesis (doctoral)--Friedrich-Wilhelms-Universität Berlin, 1936.

Published in
Berlin

The Physical Object

Pagination
16 S., [1] Bl
Number of pages
16

Edition Identifiers

Open Library
OL50046636M
OCLC/WorldCat
49809721

Work Identifiers

Work ID
OL37090790W

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harvard_bibliographic_metadata record

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