Tadich Grill
the history of San Francisco's oldest restaurant, with recipes
by John Briscoe
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In 1849, an unassuming coffee stand was founded on the San Francisco waterfront. The constants throughout the Tadich's evolution have been hearty seafood and other local specialties, and the stewardship of Croatian American families.
John Tadich immigrated to San Francisco in 1872 and started working at the then-called New World Coffee Saloon soon after, becoming sole owner in 1887. He sold the restaurant in 1928 to the Buich family, which has carried on the Tadich tradition ever since. A destination restaurant and a local treasure, the Tadich Grill continues to evoke an old-world feel. THE TADICH GRILL captures the history, ambiance, and flavors of this San Francisco institution, presenting a warm portrait of a true culinary success story.
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1
Tadich Grill: the history of San Francisco's oldest restaurant, with recipes
2002, Ten Speed Press
in English
1580084257 9781580084253
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2
Tadich Grill: The Story of San Francisco's Oldest Restaurant, With Recipes
December 2002, Ten Speed Press
Hardcover
in English
1580084257 9781580084253
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Libraries near you:
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Book Details
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Includes bibliographical references (p. 172-175) and index.
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| June 17, 2022 | Edited by ImportBot | import existing book |
| June 27, 2021 | Edited by Lisa | Added new cover |
| June 18, 2021 | Edited by Jenner | Edited without comment. |
| May 21, 2019 | Edited by MARC Bot | import existing book |
| October 15, 2009 | Created by WorkBot | add works page |