Meyvelerin kurutmaya hazırlanması

elma, armut, incir, ceviz, vişme, kiraz ve hurmanın kurutulması

Meyvelerin kurutmaya hazırlanması
Ismet Elgin, Ismet Elgin
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Last edited by MARC Bot
July 12, 2024 | History

Meyvelerin kurutmaya hazırlanması

elma, armut, incir, ceviz, vişme, kiraz ve hurmanın kurutulması

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Publish Date
Publisher
Akın Matbaası
Language
Turkish
Pages
86

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Book Details


Edition Notes

Bibliography: p. [87]

Published in
Ankara
Series
Neşriyat Müdürlüğü -- sayı 660

The Physical Object

Pagination
86 pages
Number of pages
86

ID Numbers

Open Library
OL52350110M
OCLC/WorldCat
45096273

Source records

marc_columbia MARC record

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July 12, 2024 Created by MARC Bot import new book