An edition of The Martha's Vineyard cookbook
(1971)
The Martha's Vineyard cookbook
over 250 recipes and lorefrom a bountiful island
2nd ed.
by Louise Tate King, Jean Stewart Wexler, and Hilary King Flye
- 0 Ratings
- 1 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
American Cookery, Cookery, Social life and customs, Cooking, Manners and customs, Regional & Ethnic - American - New England, Cooking / American / New England, Cooking / Wine, Cooking, american, massachusetts, Martha's vineyard (mass.), Massachusetts, social life and customs, Cooking, americanShowing 6 featured editions. View all 6 editions?
Book Details
Published in
Old Saybrook, Conn
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?Lists
See All-
Coastal Chill
from el4ctr0n
-
Cookbooks - List
from SCM
-
Cookbooks - List
from SCM
| March 1, 2022 | Edited by ImportBot | import existing book |
| November 2, 2021 | Edited by ImportBot | import existing book |
| July 31, 2019 | Edited by MARC Bot | associate edition with work OL3903737W |
| September 21, 2018 | Edited by ImportBot | import new book |
| December 10, 2009 | Created by WorkBot | add works page |