An edition of Going gourmet with Wyler's bouillon (1973)

Going gourmet with Wyler's bouillon

main dishes & side dishes from the Betty Crocker Kitchens of the world

by

Going gourmet with Wyler's bouillon
Borden, Inc, Borden, Inc
Not in Library

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Last edited by MARC Bot
August 12, 2024 | History
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An edition of Going gourmet with Wyler's bouillon (1973)

Going gourmet with Wyler's bouillon

main dishes & side dishes from the Betty Crocker Kitchens of the world

by

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Publish Date
Publisher
Wyler Foods, Borden, Inc.
Language
English
Pages
16

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Subjects

International cooking
Edition Availability
Cover of: Going gourmet with Wyler's bouillon
Going gourmet with Wyler's bouillon: main dishes & side dishes from the Betty Crocker Kitchens of the world
1973, Wyler Foods, Borden, Inc.
in English
  • Not in Library
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Book Details

Edition Notes

Cover title.

Published in
Northbrook, Ill

Classifications

Library of Congress
TX725.A1 G65 1973

The Physical Object

Pagination
16 p.
Number of pages
16

ID Numbers

Open Library
OL53179527M
OCLC/WorldCat
62699996

Source records

harvard_bibliographic_metadata record

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