Eine neue Methode zur Anreicherung von Katalase aus Hefe sowie Beitrag zur Beschreibung der Eigenschaften von Hefekatalase

Eine neue Methode zur Anreicherung von Katala ...
Peter Moeller, Peter Moeller
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Last edited by MARC Bot
August 29, 2024 | History

Eine neue Methode zur Anreicherung von Katalase aus Hefe sowie Beitrag zur Beschreibung der Eigenschaften von Hefekatalase

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Publish Date
Language
German
Pages
76

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Book Details


Edition Notes

Thesis (doctoral)--Freie Universität Berlin, 1969.

The Physical Object

Pagination
76 S.
Number of pages
76

ID Numbers

Open Library
OL53537240M
OCLC/WorldCat
166103415

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August 29, 2024 Created by MARC Bot import new book