An edition of Afyonkarahisar mutfağı (2001)

Afyonkarahisar mutfağı

1. basım.

by

Afyonkarahisar mutfağı
Ahmet Baytok, Ahmet Baytok
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Last edited by MARC Bot
September 2, 2024 | History
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An edition of Afyonkarahisar mutfağı (2001)

Afyonkarahisar mutfağı

1. basım.

by

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Publish Date
Publisher
T.C. Afyon Kocatepe Üniversitesi Eğitim, Sağlık ve Bilimsel Araştırma Vakfı
Language
Turkish
Pages
188

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Subjects

Turkish Cooking, Cooking (Turkey), Social life and customs

Places

Turkey, Afyon İli, Afyon İli (Turkey)
Edition Availability
Cover of: Afyonkarahisar mutfağı
Afyonkarahisar mutfağı
2001, T.C. Afyon Kocatepe Üniversitesi Eğitim, Sağlık ve Bilimsel Araştırma Vakfı
in Turkish - 1. basım.

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Book Details

Edition Notes

Includes bibliographical references (p. 187).

Published in
Afyon
Series
Afyon Kocatepe Üniversitesi Eğitim, Sağlık ve Bilimsel Araştırma Vakfı -- yayın no. 10

The Physical Object

Pagination
188 p.
Number of pages
188

ID Numbers

Open Library
OL53587535M
ISBN 10
9759704781
OCLC/WorldCat
57610922

Source records

harvard_bibliographic_metadata record

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