An edition of Menus for meatless meals (1918)

Menus for meatless meals

by

Menus for meatless meals
Janet McKenzie Hill, Janet McK ...
Locate

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Check nearby libraries

Buy this book

Last edited by MARC Bot
September 11, 2024 | History
Edit
An edition of Menus for meatless meals (1918)

Menus for meatless meals

by

Promotes the use of shredded whole wheat biscuits as a meat substitute as part of war effort food conservation.

Publish Date
Publisher
The Shredded Wheat Company
Language
English

Check nearby libraries

Buy this book

Subjects

Cooking (Cereals), Menus, Food conservation, World War, 1914-1918, Food supply, Meat substitutes

Places

United States
Edition Availability
Cover of: Menus for meatless meals
Menus for meatless meals
1918, The Shredded Wheat Company
in English

Add another edition?

Book Details

Edition Notes

Title from cover.

Published in
Niagara Falls, N.Y

The Physical Object

Pagination
1 volume (unpaged)

Edition Identifiers

Open Library
OL53798422M
OCLC/WorldCat
870268472

Work Identifiers

Work ID
OL39541757W

Source records

harvard_bibliographic_metadata record

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
September 11, 2024 Created by MARC Bot import new book