An edition of Gabriele d'Annunzio e l'enogastronomia della memoria (2013)

Gabriele d'Annunzio e l'enogastronomia della memoria

3. ed. integrata.

by

Gabriele d'Annunzio e l'enogastronomia della ...
Enrico Di Carlo, Enrico Di Car ...
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Last edited by MARC Bot
September 20, 2024 | History
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An edition of Gabriele d'Annunzio e l'enogastronomia della memoria (2013)

Gabriele d'Annunzio e l'enogastronomia della memoria

3. ed. integrata.

by

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Publish Date
Publisher
Verdone
Language
Italian
Pages
143

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Subjects

Knowledge, Wine and wine making, History, Correspondence, Kochen

People

Gabriele D'Annunzio (1863-1938)

Places

Italy

Times

19th century, 20th century
Edition Availability
Cover of: Gabriele d'Annunzio e l'enogastronomia della memoria
Gabriele d'Annunzio e l'enogastronomia della memoria
2013, Verdone
in Italian - 3. ed. integrata.

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Book Details

Edition Notes

Includes letters by and to Gabriele d'Annunzio.

Originally published: Gabriele d'Annunzio e la gastronomia abruzzese, 2010.

Includes bibliographical references and indexes.

Published in
Castelli TE [i.e. Teramo, Italy]
Series
Conosci l'Abruzzo -- 5

Classifications

Dewey Decimal Class
851
Library of Congress
PQ4804 .D4397 2013

The Physical Object

Pagination
143 pages
Number of pages
143

ID Numbers

Open Library
OL54272519M
ISBN 10
8896868300
ISBN 13
9788896868300
OCLC/WorldCat
853451131

Source records

harvard_bibliographic_metadata record

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