An edition of The uses of foods and the proper balancing of the diet (1914)

The uses of foods and the proper balancing of the diet

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The uses of foods and the proper balancing of ...
Jessie Pinning Rich, Jessie Pi ...
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Last edited by MARC Bot
September 22, 2024 | History
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An edition of The uses of foods and the proper balancing of the diet (1914)

The uses of foods and the proper balancing of the diet

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Publish Date
Publisher
University of Texas
Language
English
Pages
13

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Subjects

Diet, Nutrition

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Edition Availability
Cover of: The uses of foods and the proper balancing of the diet
The uses of foods and the proper balancing of the diet
1914, University of Texas
in English
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Book Details

Edition Notes

Published in
Austin
Series
Bulletin of the University of Texas -- no. 345, Bulletin of the University of Texas. Extension series -- no.53

The Physical Object

Pagination
13 p.
Number of pages
13

ID Numbers

Open Library
OL54620690M
OCLC/WorldCat
7626605

Source records

harvard_bibliographic_metadata record

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