Quality Control Manual for Citrus Processing Plants

Processing and Operating Procedures, Blending Techniques, Formulating, Citrus Mathematics and C

Rev Enl Su edition
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Quality Control Manual for Citrus Processing ...
James B. Redd, Donald L. Hendr ...
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Last edited by MARC Bot
July 31, 2019 | History

Quality Control Manual for Citrus Processing Plants

Processing and Operating Procedures, Blending Techniques, Formulating, Citrus Mathematics and C

Rev Enl Su edition
  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Agscience Inc
Language
English

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Edition Availability
Cover of: Quality Control Manual for Citrus Processing Plants
Cover of: Quality control manual for citrus processing plants
Quality control manual for citrus processing plants
uuuu, AgScience
in English - Rev. and enl.

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Book Details


The Physical Object

Format
Hardcover
Dimensions
10.3 x 7.4 x 1.1 inches
Weight
2.1 pounds

ID Numbers

Open Library
OL8521983M
ISBN 10
0963139703
ISBN 13
9780963139702
OCLC/WorldCat
24871627
Library Thing
3995391
Goodreads
3012643

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History

Download catalog record: RDF / JSON
July 31, 2019 Edited by MARC Bot associate edition with work OL4119413W
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page