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Subjects
Adverse effects, Cardiovascular Diseases, Cardiovascular system, Congresses, Diet, Diseases, Epidemiology, Nutrition, Nutritional aspects, Risk factors, Cardiovascular medicine, Dietetics & nutrition, Nutritional Diseases, Medical / Nursing, Health/Fitness, Cardiology, Nutritional Physiological Phenomena, Cardiovascular system, diseases, Nutrition disordersEdition | Availability |
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1
Nutrition and Cardiovascular Risks: 29th Symposium of the Group of European Nutritionists, Balatonföldvár, April 1992
1992, Karger AG, S.
in English
3318036072 9783318036077
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2
Nutrition and cardiovascular risks: 29th Symposium of the Group of European Nutritionists, Balatonföldvár, April 24-26, 1991
1992, Karger, S. Karger, Brand: S Karger Pub
in English
3805555547 9783805555548
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3
Nutrition and Cardiovascular Risks: 29th Symposium of the Group of European Nutritionists, Balatonfoldvar, April 24-26, 1991 (Forum of Nutrition/Bibliotheca Nutritio Et Dieta)
May 1992, S. Karger Publishers (USA)
Hardcover
in English
3805555547 9783805555548
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zzzz
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WorldCat
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Book Details
Edition Notes
Includes bibliographical references and index.
Classifications
The Physical Object
ID Numbers
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