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Previews available in: English
Subjects
Food, Handbooks, manuals, Sensory evaluation, Levensmiddelen, Sensorisch onderzoek, Aliments, Onderzoeksmethoden, Analyse sensorielle, Guides, manuels, Evaluation, Sensor, Food, analysis, Food science, Nutrition, Allied health & medical -> medical -> nutrition, Professional, career & trade -> food technology -> food scienceShowing 3 featured editions. View all 12 editions?
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Book Details
Edition Notes
Bibliography: p. 296-304.
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?December 19, 2023 | Edited by ImportBot | import existing book |
July 17, 2023 | Edited by ImportBot | import existing book |
July 30, 2019 | Edited by MARC Bot | associate edition with work OL4286739W |
July 21, 2018 | Edited by ImportBot | import new book |
December 10, 2009 | Created by WorkBot | add works page |