An edition of The wild flavor
(1973)
The wild flavor
[delectable wild foods to be found in field and forest and cooked in country kitchens]
1st ed.
by Marilyn Kluger
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Publish Date
1984
Publisher
J.P. Tarcher,
Distributed by Houghton Mifflin
Language
English
Pages
285
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Previews available in: English
| Edition | Availability |
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1
Wild Flavor: Delectable Wild Foods to Be Found in Field and Forest and Cooked in Country Kitchens
2013, CreateSpace Independent Publishing Platform
in English
1481134124 9781481134125
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2
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3
The wild flavor: [delectable wild foods to be found in field and forest and cooked in country kitchens]
1984, J.P. Tarcher, Distributed by Houghton Mifflin
in English
- 1st ed.
0874773385 9780874773385
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Book Details
Edition Notes
Reprint. Originally published: New York : Coward, McCann & Geoghegan, [1973]
Includes index.
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| December 17, 2022 | Edited by ImportBot | import existing book |
| November 7, 2022 | Edited by ImportBot | import existing book |
| December 26, 2021 | Edited by ImportBot | import existing book |
| October 5, 2020 | Edited by MARC Bot | import existing book |
| December 10, 2009 | Created by WorkBot | add works page |