An edition of The changing role of the Korean food store in New York City (1992)

The changing role of the Korean food store in New York City

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The changing role of the Korean food store in ...
Edward W. McLaughlin, Edward W ...
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Last edited by Open Library Bot
December 4, 2010 | History
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An edition of The changing role of the Korean food store in New York City (1992)

The changing role of the Korean food store in New York City

by

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Publish Date
Publisher
Dept. of Agricultural Economics, College of Agriculture and Life Sciences, Cornell University
Language
English
Pages
13

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Subjects

Grocery trade, Korean American business enterprises, Specialty stores

Places

New York, New York (State)
Edition Availability
Cover of: The changing role of the Korean food store in New York City
The changing role of the Korean food store in New York City
1992, Dept. of Agricultural Economics, College of Agriculture and Life Sciences, Cornell University
Microform in English

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Book Details

Edition Notes

Cover title.

"September 1992."

"Cornell Food Industry Management Program."

Includes bibliographical references.

Microfiche. Albany, NY : New York State Library, 1996. 1 microfiche.

Published in
Ithaca, N.Y
Series
A.E. res -- 92-07

The Physical Object

Format
Microform
Pagination
13 p.
Number of pages
13

Edition Identifiers

Open Library
OL22265574M

Work Identifiers

Work ID
OL4459095W

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History

Download catalog record: RDF / JSON
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page