An edition of Al Dente
(1949)
Al Dente
The Adventures of a Gastronome in Italy
by William Black
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Travel, Food, Italian Cooking, Description and travel, Kookkunst, Ernährungsgewohnheit, KochenShowing 3 featured editions. View all 3 editions?
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Al Dente: The Adventures of a Gastronome in Italy
September 23, 2003, Bantam Press
in English
059304942X 9780593049426
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| August 12, 2021 | Edited by MARC Bot | import existing book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 8, 2009 | Created by ImportBot | add works page |