Möglichkeiten und Grenzen der Berücksichtigung ökologischer Gesichtspunkte bei der Produktgestaltung

theoretische Analyse und Darstellung anhand eines konkreten Beispiels aus der Lebensmittelindustrie

Möglichkeiten und Grenzen der Berücksichtig ...
Peter Ringeisen, Peter Ringeis ...
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Last edited by ImportBot
June 17, 2023 | History

Möglichkeiten und Grenzen der Berücksichtigung ökologischer Gesichtspunkte bei der Produktgestaltung

theoretische Analyse und Darstellung anhand eines konkreten Beispiels aus der Lebensmittelindustrie

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Publish Date
Language
German
Pages
814

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Book Details


Edition Notes

Includes bibliographical references (v. 2, p. 791-814).
Originally presented as the author's thesis (doctoral)--Hochschule St. Gallen, 1988.

Published in
Frankfurt am Main, New York
Series
Europäische Hochschulschriften. Reihe V, Volks- und Betriebswirtschaft ;, Bd. 925 =, Publications universitaires européennes. Série V, Sciences économiques, gestion d'entreprise ;, vol. 925 =, European university studies. Series V, Economics and management ;, vol. 925, Europäische Hochschulschriften., Bd. 925.

Classifications

Library of Congress
HD9015.A2 R56 1988, HD9015.A2R56 1988

The Physical Object

Pagination
v. <2 > (p. 553-814) ;
Number of pages
814

ID Numbers

Open Library
OL1904792M
ISBN 10
3261038969
LCCN
90107534

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History

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June 17, 2023 Edited by ImportBot import existing book
November 11, 2020 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page