An edition of Biotechnology (1990)

Biotechnology

safer food through molecular biology

by

Biotechnology
Dennis Brown, Dennis Brown
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Last edited by Open Library Bot
December 6, 2010 | History
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An edition of Biotechnology (1990)

Biotechnology

safer food through molecular biology

by

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Publish Date
Publisher
Cooperative Extension, College of Agriculture and Home Economics, Washington State University
Language
English

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Subjects

Agricultural biotechnology, Biotechnology
Edition Availability
Cover of: Biotechnology
Biotechnology: safer food through molecular biology
1990, Cooperative Extension, College of Agriculture and Home Economics, Washington State University
in English

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Book Details

Edition Notes

Caption title.

"Published January 1990"--P. 4.

"Issued by Washington State University Cooperative Extension ... and the U.S. Department of Agriculture ..."--P. 4.

Includes bibliographical references (p. 3).

Published in
Pullman, Wash
Series
How safe is our food?, EB -- 1554, Extension bulletin (Washington State University. Cooperative Extension) -- 1554.

The Physical Object

Pagination
4 p. :

ID Numbers

Open Library
OL13628240M
OCLC/WorldCat
23536237

Source records

Western Washington University MARC record

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History

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December 6, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page