An edition of Le cochon (1987)

Le cochon

histoire, symbolique et cuisine du porc

by

Le cochon
Jacques Verroust, Jacques Verr ...
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Last edited by MARC Bot
November 30, 2023 | History
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An edition of Le cochon (1987)

Le cochon

histoire, symbolique et cuisine du porc

by

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Publish Date
Publisher
Sang de la terre
Language
French
Pages
224

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Subjects

Animals, Cookery (Pork), Folklore, Pork, Swine in art, Cooking (Pork)

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Edition Availability
Cover of: Le cochon
Le cochon: Histoire, symbolique et cuisine du porc
1987, Sang de la Terre
Unknown Binding in French
Libraries near you: WorldCat
Cover of: Le cochon
Le cochon: histoire, symbolique et cuisine du porc
1987, Sang de la terre
in French
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Bibliography: p. 217-218.

Published in
Paris

Classifications

Library of Congress
TS1955 .V47 1987

The Physical Object

Pagination
224 p. ;
Number of pages
224

ID Numbers

Open Library
OL2081113M
ISBN 10
2869850123
LCCN
88118235
OCLC/WorldCat
18557470
Goodreads
2263519

Source records

Library of Congress MARC record
harvard_bibliographic_metadata record

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History

Download catalog record: RDF / JSON
November 30, 2023 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page