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Antilles et Guyane à travers leur cuisine
1985, Editions caribéennes, Diffusion, L'Harmattan
in French
2903033706 9782903033705
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Edition Notes
Bibliography: p. [289]-294.
Distributor from label on p. [4] of cover.
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Feedback?November 4, 2020 | Edited by MARC Bot | import existing book |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |