An edition of Fabrication du fromage de Brie (1881)

Fabrication du fromage de Brie

2e éd.

by

Fabrication du fromage de Brie
Siot-Decauville., Siot-Decauvi ...
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Last edited by Open Library Bot
December 4, 2010 | History
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An edition of Fabrication du fromage de Brie (1881)

Fabrication du fromage de Brie

2e éd.

by

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Publish Date
Publisher
Weber-Béguin [distributor]
Language
English
Pages
42

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Subjects

Brie cheese
Edition Availability
Cover of: Fabrication du fromage de Brie
Fabrication du fromage de Brie
1881, Weber-Béguin [distributor]
in English - 2e éd.

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Book Details

Edition Notes

Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.

Published in
Coulommiers

Classifications

Dewey Decimal Class
637/.353
Library of Congress
SF272.B73 S56 1881

The Physical Object

Pagination
42 p. ;
Number of pages
42

ID Numbers

Open Library
OL2139362M
LCCN
88207610

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page